نمایش نتایج جستجو برای
کلمات کلیدی: sorghum
موارد یافت شده: 14
1 - Determination of the Most Efficient Forage Sorghum Irrigation Scheduling Strategies in the U.S. Central High Plains Using the AquaCrop Model and Field Experiments (چکیده)2 - Effect of cadmium on sorghum root colonization by glomeral fungi and its impact on total and easily extractable glomalin production (چکیده)
3 - Functional effects of xanthan gum on quality attributes and microstructure of extruded sorghum-wheat composite dough and bread (چکیده)
4 - Pasting, rheological, and retrogradation properties of starches from dual‐purpose sorghum lines (چکیده)
5 - Effect of extrusion cooking on chemical structure, morphology, crystallinity and thermal properties of sorghum flour extrudates (چکیده)
6 - Prediction of digestible amino acid and true metabolizable energy contents of sorghum grain from total essential amino acids (چکیده)
7 - Relationship Between Color and Tannin Content inSorghum Grain: Application of Image Analysis andArtificial Neural Network (چکیده)
8 - Application of mathematical models for true metabolisable energy in sorghum grain for poultry (چکیده)
9 - Prediction of digestible amino acids in sorghum (چکیده)
10 - Prediction of the true digestible amino acid contents from the chemical composition of sorghum grain for poultry (چکیده)
11 - Estimation and modeling true metabolizable energy of sorghum grain for poultry (چکیده)
12 - Effect of salinity and Si (silicon) application on oxidative damage of sorghum (Sorghum bicolor L (چکیده)
13 - Effect of Substituting Barley with Corn and Sorghum on Digestion Characteristics in Beef Steers (چکیده)
14 - Effect of substitution of barley with corn and sorghum on digestion characteristic and performance of Baluchi lambs (چکیده)
